First Spoon was launched by Deepa M, when she found a gap was perceived between actual nutrition required by the babies and the nutrition offered by the products in the market. Being a mom and a post graduate in Foods and Nutrition Deepa could not give products loaded with preservatives to her kid and she started formulating baby foods back in her kitchen to feed her baby. Her friends and neighbours tried giving these products to their babies and encouraged her to venture in to this as this was the need of the hour. First Spoon uses traditional ingredients and best practices followed my mom’s and grandmas with no added preservatives and all the products are minimally processed to meet the nutritional needs of growing babies. First Spoon has got the trust of paediatricians with supply to 40+ paediatric hospitals and the team is working to launch new product categories.

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